I am a qualified farmer with more than 20 years of hands-on experience in both conventional and organic agriculture. Today, I specialise in regenerative farming systems and the Soil Food Web approach, with a focus on building healthy soil biology, growing stronger crops, and developing economically sustainable solutions for modern farming.

I provide agronomic consulting to farmers and growers on biological farming practices, conduct field trials, deliver training courses, and develop practical biological solutions, including compost extract systems and application equipment for seed drills and planters.

I am an experienced farmer and have been a self-employed farmer for more than 20 years. My own holding comprised 110 ha of conventionally farmed land as well as 500 sows with piglets.

In 2010 I took the first steps away from conventional farming with spray-free strawberry production, which later led to the conversion of 20 ha to organic farming. At its peak, we grew 9 ha of organic strawberries.

From 2011 I carried out a two-year study in the sow herd, testing residual concentrations of glyphosate in feed. The results clearly showed that glyphosate residues and GMO soya had a negative effect on the animals' health and production.

This work led to collaboration with researchers, farmers and consumers from around the world. What united us was the wish to move away from GMO and chemically dependent farming, and instead create healthier food and more living farmland.

Through international networks I became acquainted with regenerative growing systems and the Soil Food Web principles, developed and documented by Elaine Ingham. The focus here is on supporting the soil's biology, so that plants can draw the nutrients they need themselves, precisely when they need them.

Since 2017 I have been a farmer and teacher at Bråskovgård Efterskole, where I run the school's 46 ha organic farm and teach both practical and theoretical farming. I also teach Soil Food Web as an elective subject.

In 2019 I began Soil Food Web School's online course, which I completed after three years. During that period, I carried out extensive field and greenhouse trials with compost, compost extracts and biological systems, often together with pupils and farmers from across Denmark.

I have experience with most Danish crops: cereals, grass, maize, beet, legumes, large-scale outdoor market gardening, fruit, berry and nut trees, as well as a wide range of greenhouse trials. These trials form the basis for the dosages and methods I recommend today.

I have a strong focus on solutions that are:

• simple to implement
• reliable in operation
• economically viable from the outset

For this reason, I have developed compost extractors and a compost spreader that can be retrofitted to any seed drill.

I became a certified Soil Food Web Consultant in 2022 and founded IBP Farming ApS in January 2023.

Since then I have:

• collaborated with the University of Copenhagen on field studies
• advised farmers and growers
• taught the Soil Food Web system
• sold biologically complete compost
• carried out complete field trials with analysis and reporting

I am also affiliated with Soil Food Web School as a mentor and course/webinar instructor, both in Denmark and internationally.

The development has only just begun.